#Vienna fingers discontinued cracker

Ernie, as he is affectionately known, is happy to offer undeniable proof (such as a Keebler® cookie or cracker) that elves not only exist – they are hard-working and happy creatures. Shredded Wheat was produced at the Sayreville, New Jersey facility and distributed only east of the Mississippi.Īfter Kellogg's took over Keebler including crackers bearing the Sunshine name, the Sunshine brand was replaced by the Kellogg's brand.Keebler, the famous spokes elf for tasty products made in the Hollow Tree.

#Vienna fingers discontinued cracker

They made a snack cracker line called American Heritage, Cherry Coolers, Fig Bars (not Fig Newtons), and International Snacks, a line of sandwich cookies with two flavors of creme in every cookie. Sunshine originated Vienna Fingers cookies, which became branded as Keebler.Ĭurrent products are Cheez-It snack crackers, Krispy saltine crackers, Krispy Soup & Oyster crackers, and Nut Sundae Cookie.įormer products include Hydrox chocolate sandwich cookies, sold to Leaf Brands in 2014 Lemon Coolers cookies, trademarked by Texan Foods LLC in 2016 Yum Yums coconut caramel cookies, trademarked by Texan Foods LLC in 2016 Hi Ho Crackers, trademarked by Texan Foods LLC in 2016 and Sunshine Nut Sundaes marshmallow cookies. However, six well-known Sunshine products were discontinued after the merger with Keebler: Chip-A-Roos, Chocolate Nugget cookies, Chocolate Fudge Cookies, Lemon Coolers, Golden Raisin Biscuits (through 1996, similar to Garibaldi biscuits), and Golden Fruit Biscuits. Sunshine is best known as the brand name of Cheez-It snack crackers. They were reintroduced in 2015, and are now made by Leaf Brands. Sunshine Biscuits made the Hydrox chocolate sandwich cream cookie, before it was discontinued in 1999. Industries, a privately held California company, and finally merged with the Keebler Company in 1996. The American Tobacco Company purchased the company in 1966. Sunshine Biscuit had ' Animal Crackers' and 'Toy Cookies'.

For example, Nabisco's first individually packaged cracker was named Uneeda. Many of the products and their names are similar to those of their largest competitor, the National Biscuit Company. The early part of the company's history was dominated by developing new items and acquiring established brands from other smaller companies. Finally in 1946, the Loose-Wiles Company officially changed its name to Sunshine Biscuit, Inc. Since Loose-Wiles claim was not based on a registered mark, they often had to investigate when and where the other company first used the word to determine which company had first claim so as not to lose their right to the name 'Sunshine' for their own products. Loose-Wiles never registered its Sunshine brand name and therefore spent much effort in the first forty years trying to dissuade other companies from using the word 'sunshine' or any related word on their product or in their advertising. The plant was closed in 1965 and the production was moved to Sayreville, New Jersey. In 1912 Loose-Wiles opened its 'Thousand Window' bakery in the Long Island City neighborhood of New York City, which remained the largest bakery building in the world until 1955. Soon they began expanding and opened new plants in Boston and then New York City.

They envisioned a factory filled with sunlight and so they adopted the name Sunshine. Wiles, liquidated their holdings in National Biscuit Company and formed the Loose-Wiles Biscuit Company in Kansas City, Missouri. Joseph Loose was a member of Nabisco's Board of Directors, and in 1902, he, his brother Jacob Loose, and John H. Finally in February 1898, the competing groups combined 114 factories and formed the National Biscuit Company (Nabisco). Soon the American Biscuit and New York Biscuit groups were opening bakeries and lowering prices in each other's area in an attempt to eliminate the competition. This was to compete with United States Baking Company, another Midwest group and the New York Biscuit Company, an east coast conglomerate. In 1890, a group of 33 midwest and western bakers combined to form the American Biscuit & Manufacturing Company. The barrels and crates of biscuits were delivered by horse and wagon, set out in the grocery store and sold to the consumer by the measure. Until the late 19th century, the biscuit and cracker industry was made up of small independent local bakeries preparing products and selling them in bulk. The former 'Thousand Window' bakery became part of LaGuardia Community College.